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Abreo’s Tuesday dinner series continues with our favorite, free range and local product, eggs! Most of us eat eggs as a breakfast item, so why not be daring and try it in our 4 course dinner created by our chefs? Cost is $40/person (excludes tax & gratuity). Please call 815.968.9463 to RSVP. Seating is limited, so reserving your spot early is recommended! < Back to Events Calendar |
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